
Introduction
Few desserts capture the warmth of fall quite like apple dumplings. With their buttery crusts, cinnamon-scented filling, and tender baked apples, they feel like a cozy trip back to your grandmother’s kitchen. Whether you like them wrapped in pastry, drenched in caramel sauce, or baked with soda for that old-fashioned flavor, these 24 apple dumpling recipes are packed with sweet nostalgia and autumn spice.
1. Classic Apple Dumplings

A timeless recipe filled with warm apples, cinnamon, and buttery syrup.
Ingredients
- 2 large apples, peeled and cored
- 1 package refrigerated pie crusts
- ½ cup sugar
- 1 tsp cinnamon
- ½ cup butter
- 1 cup water
Instructions
- Preheat oven to 375°F (190°C).
- Wrap each apple in crust.
- Boil butter, sugar, and water for 3 minutes.
- Pour over dumplings and bake for 35–40 minutes.
How to Serve It
Serve warm with vanilla ice cream or whipped cream.
2. Crescent Roll Apple Dumplings

An easy shortcut using store-bought dough that tastes homemade.
Ingredients
- 2 apples, sliced
- 2 cans crescent roll dough
- 1 cup butter
- 1½ cups sugar
- 1 tsp cinnamon
- 1 can (12 oz) lemon-lime soda
Instructions
- Wrap apple slices in dough.
- Arrange in a baking dish.
- Melt butter with sugar and cinnamon; pour over dumplings.
- Pour soda around edges.
- Bake 40 minutes at 350°F.
How to Serve It
Best served hot with a scoop of vanilla ice cream.
3. Caramel Apple Dumplings

A dessert that doubles as a caramel-lover’s dream.
Ingredients
- 2 apples
- 1 pie crust
- ¼ cup caramel sauce
- 1 tsp cinnamon
- ¼ cup chopped pecans
Instructions
- Core and stuff apples with caramel and pecans.
- Wrap with pie dough.
- Bake at 375°F for 35 minutes.
How to Serve It
Drizzle more caramel before serving.
4. Mountain Dew Apple Dumplings

An old-fashioned Southern favorite with a surprising twist.
Ingredients
- 2 apples
- 2 cans crescent rolls
- 1 cup butter
- 1½ cups sugar
- 1 can (12 oz) Mountain Dew
- 1 tsp cinnamon
Instructions
- Wrap apple slices in rolls.
- Place in dish, pour over butter-sugar mix and soda.
- Bake at 350°F for 40 minutes.
How to Serve It
Spoon syrup over top before serving.
5. Puff Pastry Apple Dumplings

Light, flaky, and elegant enough for dinner parties.
Ingredients
- 2 sheets puff pastry
- 4 small apples
- ½ cup brown sugar
- 1 tsp cinnamon
- 1 egg (for brushing)
Instructions
- Core apples and fill with sugar-cinnamon.
- Wrap in pastry and seal.
- Brush with egg wash.
- Bake at 400°F for 25–30 minutes.
How to Serve It
Dust with powdered sugar.
6. Maple Cinnamon Apple Dumplings

Sweet maple and spice flavors make this a cozy fall dessert.
Ingredients
- 4 apples
- 2 pie crusts
- ¼ cup maple syrup
- ½ cup brown sugar
- 1 tsp cinnamon
Instructions
- Wrap apples with crust.
- Pour maple syrup over top.
- Bake 40 minutes at 375°F.
How to Serve It
Serve warm with maple whipped cream.
7. Salted Caramel Apple Dumplings

A sweet-salty twist that’s hard to resist.
Ingredients
- 4 apples
- 1 pie crust
- ½ cup caramel sauce
- Pinch of sea salt
Instructions
- Fill apples with caramel and wrap.
- Bake 35 minutes at 375°F.
- Sprinkle with sea salt when done.
How to Serve It
Add a scoop of vanilla ice cream for contrast.
8. Apple Pie Dumplings

All the flavors of classic apple pie—made easier.
Ingredients
- 2 apples
- 1 pie crust
- ½ cup sugar
- 1 tsp cinnamon
- 1 tbsp butter
Instructions
- Core apples and stuff with butter, sugar, and cinnamon.
- Wrap and bake 40 minutes at 375°F.
How to Serve It
Top with whipped cream and cinnamon dust.
9. Gingerbread Apple Dumplings

Perfect for holiday baking with extra cozy flavors.
Ingredients
- 2 apples
- 1 pie crust
- ¼ cup molasses
- 1 tsp ginger
- ½ tsp cinnamon
Instructions
- Mix spices and molasses.
- Brush on crust before baking.
- Bake 35 minutes at 375°F.
How to Serve It
Add a drizzle of cream cheese icing.
10. Brown Sugar Apple Dumplings

Sweet, buttery, and irresistible.
Ingredients
- 4 apples
- 1 pie crust
- ½ cup brown sugar
- ½ cup butter
- ½ cup water
Instructions
- Make syrup with sugar, butter, and water.
- Wrap apples and pour syrup over top.
- Bake 40 minutes at 350°F.
How to Serve It
Spoon syrup over dumplings when serving.
11. Honey Apple Dumplings

Naturally sweet and beautifully fragrant.
Ingredients
- 4 apples
- 2 pie crusts
- ¼ cup honey
- ½ tsp cinnamon
Instructions
- Fill apples with honey and cinnamon.
- Wrap and bake 35 minutes at 375°F.
How to Serve It
Top with extra honey drizzle.
12. Cranberry Apple Dumplings

A tart-sweet mix perfect for the holidays.
Ingredients
- 4 apples
- ¼ cup dried cranberries
- ¼ cup brown sugar
- 1 tsp cinnamon
Instructions
- Stuff apples with cranberries and sugar.
- Wrap in pastry and bake 40 minutes at 375°F.
How to Serve It
Serve with vanilla sauce.
13. Pecan Caramel Apple Dumplings

Crunchy, nutty, and decadently sweet.
Ingredients
- 4 apples
- ¼ cup caramel
- ¼ cup chopped pecans
- 1 pie crust
Instructions
- Stuff apples with caramel and pecans.
- Wrap and bake 35 minutes at 375°F.
How to Serve It
Sprinkle extra pecans before serving.
14. Apple Cinnamon Roll Dumplings

A fun spin combining two favorites—apple pie and cinnamon rolls.
Ingredients
- 2 apples
- 1 can cinnamon roll dough
- ½ cup butter
- ½ cup brown sugar
Instructions
- Wrap apple slices in dough.
- Pour butter-sugar mixture on top.
- Bake 30 minutes at 350°F.
How to Serve It
Drizzle with icing from the roll package.
15. Rustic Skillet Apple Dumplings

Old-fashioned and perfect for family-style serving.
Ingredients
- 4 apples
- 1 pie crust
- ½ cup butter
- ½ cup brown sugar
Instructions
- Arrange dumplings in a skillet.
- Pour butter-sugar syrup on top.
- Bake 40 minutes at 375°F.
How to Serve It
Serve directly from the skillet.
16. Apple Walnut Dumplings

Crunchy nuts add extra texture to this comforting dessert.
Ingredients
- 4 apples
- ¼ cup walnuts
- ¼ cup brown sugar
- 1 tsp cinnamon
Instructions
- Stuff apples with nuts and sugar mix.
- Wrap and bake 35 minutes at 375°F.
How to Serve It
Sprinkle toasted walnuts on top.
17. Oatmeal Apple Dumplings

A hearty twist with a breakfast-style crunch.
Ingredients
- 4 apples
- 1 pie crust
- ½ cup oats
- ¼ cup brown sugar
- 2 tbsp butter
Instructions
- Mix oats, sugar, and butter.
- Sprinkle over wrapped dumplings.
- Bake 40 minutes at 350°F.
How to Serve It
Add a drizzle of cream or glaze.
18. Chai-Spiced Apple Dumplings

Fragrant and cozy with cinnamon, cardamom, and cloves.
Ingredients
- 4 apples
- 1 tsp chai spice mix
- ½ cup brown sugar
- 1 pie crust
Instructions
- Fill apples with sugar and chai spice.
- Wrap and bake 35 minutes at 375°F.
How to Serve It
Serve with vanilla glaze.
19. Butterscotch Apple Dumplings

Rich, buttery flavor that melts in every bite.
Ingredients
- 4 apples
- ¼ cup butterscotch chips
- 1 pie crust
Instructions
- Fill apples with butterscotch chips.
- Wrap and bake 35 minutes at 375°F.
How to Serve It
Top with warm butterscotch sauce.
20. Baked Apple Dumpling Casserole

A crowd-pleasing twist for gatherings.
Ingredients
- 6 apples
- 2 pie crusts
- ½ cup butter
- 1 cup sugar
- 1 cup apple juice
Instructions
- Arrange dumplings in dish.
- Pour syrup over top.
- Bake 45 minutes at 350°F.
How to Serve It
Serve warm family-style.
21. Apple Cranberry Soda Dumplings

Sweet, tart, and perfectly seasonal.
Ingredients
- 2 apples
- 1 can crescent rolls
- 1 cup sugar
- 1 can cranberry soda
Instructions
- Wrap apple slices.
- Pour soda and sugar mix around edges.
- Bake 35 minutes at 350°F.
How to Serve It
Top with fresh cranberries.
22. Apple Almond Dumplings

Light, nutty, and elegant.
Ingredients
- 4 apples
- ¼ cup sliced almonds
- ¼ cup honey
- 1 pie crust
Instructions
- Wrap apples, brush with honey.
- Sprinkle almonds on top.
- Bake 35 minutes at 375°F.
How to Serve It
Drizzle more honey before serving.
23. Apple Cream Cheese Dumplings

Sweet, tangy, and ultra-comforting.
Ingredients
- 4 apples
- 4 oz cream cheese
- ¼ cup sugar
- 1 pie crust
Instructions
- Mix cream cheese and sugar; fill apples.
- Wrap and bake 35 minutes at 375°F.
How to Serve It
Serve warm with cinnamon sugar dusting.
24. Apple Date Dumplings

A naturally sweet variation with rich texture.
Ingredients
- 4 apples
- ¼ cup chopped dates
- ¼ cup brown sugar
- 1 tsp cinnamon
Instructions
- Fill apples with date-sugar mix.
- Wrap in crust and bake 35 minutes at 375°F.
How to Serve It
Pair with a scoop of cinnamon ice cream.
Conclusion
Warm, spiced, and full of nostalgia, these 24 apple dumpling recipes turn simple apples into cozy, crowd-pleasing desserts. From syrupy classics to creative twists with caramel, chai, and maple, there’s a version for every sweet tooth and season. Bake a batch, pour on that golden sauce, and let the aroma of cinnamon and butter fill your kitchen with fall comfort. 🍎



Leave a Reply