New Year

Introduction Brunch sushi rolls are a fun way to bring color, freshness, and unexpected flavor combinations to your New Year table. These rolls blend classic brunch ingredients with the playful presentation of sushi. Whether you prefer bright veggies, creamy spreads, smoked meats, or sweet morning-inspired fillings, this list brings you creative options that are easy to prep and exciting to serve. 1. Smoked Salmon & Herb Cream Cheese Roll A fresh, creamy roll with classic brunch flavors. Ingredients Instructions How to Serve It Serve with dill and a squeeze of lemon. 2. Avocado Egg Salad Sushi Roll Creamy egg salad … Read more

Introduction Grazing platters turn New Year dinner into a relaxed, help-yourself feast. Instead of one main dish, you create boards loaded with little bites: roasted vegetables, cheeses, dips, breads, skewers, and fruits. Guests can circle the table, refill their plates, and keep chatting without a formal sit-down meal. Use these platter ideas as complete dinner spreads you can customize for your crowd, dietary preferences, and budget. 1. Classic Cheese & Charcuterie Grazing Platter This board brings together familiar cheeses, meats, and nibbles that guests can snack on all night. Ingredients Instructions How to Serve It Serve at room temperature. Refill … Read more

Introduction A hearty breakfast skillet is one of the best ways to kick off the New Year with comfort, color, and big flavor. These hash skillets bring bold combinations of potatoes, vegetables, proteins, and spices that fill your kitchen with warm aromas and satisfying crackles. Whether you prefer smoky, spicy, cheesy, or veggie-packed options, you’ll find a skillet here that starts the morning on a strong note. 1. Classic Country Potato Hash Skillet A traditional skillet with familiar flavors and hearty texture. Ingredients Instructions How to Serve It Top with fresh parsley or green onions. 2. Smoky Bacon & Cheddar … Read more

Introduction Twisty spiral pastries are perfect for New Year gatherings because they look fun, bake quickly, and are easy to pass around. You can start with simple dough—store-bought puff pastry, pizza dough, or crescent dough—and turn it into impressive swirls packed with sweet or savory flavor. Use these recipes as a base for your brunch trays, snack boards, or photo-ready party spreads. 1. New Year Cinnamon Sugar Puff Twists Buttery, crisp, and coated in cinnamon sugar—great with coffee or hot chocolate. Ingredients Instructions How to Serve It Dust with powdered sugar and pile on a platter. Serve warm for best … Read more

Introduction Brunch empanadas are perfect for New Year because they’re handheld, easy to make ahead, and fun to mix with different fillings. You can line up trays of them, let guests grab their favorites, and pair them with coffee, mimosas, or infused water. This collection focuses on savory, brunch-friendly fillings—from eggs and bacon to spinach and smoked salmon—baked in flaky pastry until crisp and golden. Dough Note (for all recipes): For each recipe, use 12 empanada dough discs (4–5 inch), store-bought or homemade. If using pastry sheets or pie crust, cut circles with a round cutter or small bowl. 1. … Read more