Introduction
The smell of apples and ginger baking together is pure comfort. These cakes blend the spice of ginger with the sweetness of apples to create desserts that make your kitchen smell like a cozy fall bakery. From classic loaves to bundts, cupcakes, and glazed treats, here are 24 ginger apple cakes that are as delicious as they are fragrant.
1. Classic Ginger Apple Loaf Cake
Soft, spiced, and moist — a perfect all-day loaf.
Ingredients
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground ginger
- 1/2 tsp cinnamon
- 1/2 cup butter, softened
- 3/4 cup brown sugar
- 2 eggs
- 1 cup grated apple
- 1/2 cup milk
Instructions
- Preheat oven to 350°F (175°C).
- Cream butter and sugar. Add eggs and grated apple.
- Stir in dry ingredients and milk until smooth.
- Pour into a greased loaf pan.
- Bake 45–50 minutes or until golden brown.
How to Serve It
Brush with melted butter and a sprinkle of cinnamon sugar.
2. Sticky Ginger Apple Bundt Cake
Rich, sticky, and bursting with spice.
Ingredients
- 2 cups flour
- 1 tsp baking soda
- 1 tsp ground ginger
- 1/2 tsp nutmeg
- 1 cup molasses
- 3/4 cup butter
- 1/2 cup brown sugar
- 2 eggs
- 1 cup diced apple
Instructions
- Preheat oven to 350°F.
- Beat butter, sugar, and molasses.
- Add eggs, then fold in dry mix and apples.
- Bake 40–45 minutes in greased bundt pan.
How to Serve It
Top with caramel glaze and chopped candied ginger.
3. Apple Ginger Cupcakes
Soft, spiced cupcakes that smell like autumn.
Ingredients
- 1½ cups flour
- 1 tsp baking powder
- ½ tsp ground ginger
- ½ tsp cinnamon
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- ½ cup grated apple
- ¼ cup milk
Instructions
- Cream butter and sugar, then add eggs and apple.
- Mix in milk and dry ingredients.
- Bake 20 minutes at 350°F in lined muffin tin.
How to Serve It
Frost with cream cheese icing and dust with cinnamon.
4. Caramel Glazed Ginger Apple Cake
A perfect blend of buttery caramel and spicy sweetness.
Ingredients
- 2 cups flour
- 1 tsp baking soda
- 1 tsp ginger
- ½ cup butter
- ¾ cup brown sugar
- 2 eggs
- 1 cup applesauce
- ¼ cup caramel sauce
Instructions
- Preheat 350°F.
- Cream butter and sugar. Add eggs, applesauce, and caramel.
- Fold in dry ingredients.
- Bake 35 minutes in 9-inch pan.
How to Serve It
Drizzle extra caramel over cooled cake.
5. Apple Gingerbread Cake
Deep flavor with molasses and warm spice.
Ingredients
- 2 cups flour
- 1 tsp baking soda
- 1 tsp ginger
- ½ cup molasses
- ½ cup butter
- ¾ cup brown sugar
- 1 egg
- 1 cup chopped apple
Instructions
- Mix wet ingredients; combine with dry.
- Fold in apples.
- Bake 40 minutes at 350°F.
How to Serve It
Add whipped cream and cinnamon.
6. Apple Ginger Sheet Cake
Soft and shareable for gatherings.
Ingredients
- 2½ cups flour
- 1 tsp baking soda
- 1 tsp ginger
- 1 cup butter
- 1 cup sugar
- 2 eggs
- 1 cup grated apple
Instructions
- Cream butter, sugar, eggs, and apple.
- Add dry ingredients.
- Spread in pan and bake 30 minutes.
How to Serve It
Top with cream cheese frosting.
7. Maple Ginger Apple Cake
Rich maple flavor enhances every bite.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup butter
- ½ cup brown sugar
- ¼ cup maple syrup
- 1 egg
- 1 cup grated apple
Instructions
- Cream butter, sugar, and syrup.
- Add egg and apple, then dry ingredients.
- Bake 35 minutes at 350°F.
How to Serve It
Top with maple icing and chopped nuts.
8. Apple Ginger Pound Cake
Dense, buttery, and perfectly balanced.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ tsp ginger
- 1 cup butter
- 1 cup sugar
- 3 eggs
- 1 cup grated apple
Instructions
- Cream butter and sugar, add eggs.
- Fold in apple and dry mix.
- Bake 50–55 minutes at 350°F.
How to Serve It
Serve with vanilla glaze.
9. Spiced Apple Ginger Cupcakes
A cozy cupcake full of autumn flavors.
Ingredients
- 1½ cups flour
- 1 tsp baking powder
- ½ tsp cinnamon
- ½ tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- ½ cup grated apple
Instructions
- Mix butter and sugar. Add eggs and apple.
- Fold in dry mix.
- Bake 20 minutes at 350°F.
How to Serve It
Frost with cinnamon buttercream.
10. Apple Ginger Upside-Down Cake
A sweet, sticky, buttery dessert.
Ingredients
- ¼ cup butter
- ¼ cup brown sugar
- 1 apple, sliced
- 1 cup flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup sugar
- ¼ cup butter
- 1 egg
Instructions
- Melt butter and sugar, layer apples.
- Mix batter and pour over apples.
- Bake 35 minutes at 350°F; invert.
How to Serve It
Top with vanilla ice cream.
11. Honey Ginger Apple Cake
Naturally sweet and soft.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup butter
- ½ cup honey
- 2 eggs
- 1 cup grated apple
Instructions
- Cream butter and honey, add eggs and apple.
- Fold in dry mix.
- Bake 40 minutes at 350°F.
How to Serve It
Drizzle warm honey and serve.
12. Ginger Apple Coffee Cake
Perfect morning treat with hot coffee.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- 1 cup chopped apple
Topping: ¼ cup brown sugar, 2 tbsp butter, 2 tbsp flour
Instructions
- Prepare base batter.
- Sprinkle topping.
- Bake 40 minutes.
How to Serve It
Dust with powdered sugar.
13. Brown Sugar Glazed Ginger Apple Cake
Caramel flavor melts into the soft crumb.
Ingredients
- 2 cups flour
- 1 tsp ginger
- ½ cup butter
- ¾ cup brown sugar
- 2 eggs
- 1 cup grated apple
Instructions
- Cream butter and sugar. Add eggs and apple.
- Mix dry ingredients. Bake 40 min at 350°F.
- Pour brown sugar glaze over warm cake.
How to Serve It
Top with chopped pecans.
14. Apple Ginger Crumb Cake
Crispy top and soft apple base.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- 1 cup diced apple
Crumb: ¼ cup butter + ¼ cup flour + ¼ cup brown sugar
Instructions
- Spread batter in pan.
- Add crumb mix.
- Bake 40 minutes.
How to Serve It
Serve warm with vanilla drizzle.
15. Pecan Ginger Apple Cake
Nutty crunch meets spiced sweetness.
Ingredients
- 2 cups flour
- 1 tsp baking soda
- ½ tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- 1 cup diced apple
- ½ cup chopped pecans
Instructions
- Mix wet and dry ingredients, fold in nuts.
- Bake 45 min at 350°F.
How to Serve It
Drizzle with maple glaze.
16. Yogurt Ginger Apple Cake
Extra moist from tangy yogurt.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- ½ cup yogurt
- 1 cup grated apple
Instructions
- Mix butter, sugar, eggs.
- Add yogurt and apple.
- Fold in dry ingredients.
- Bake 40 minutes.
How to Serve It
Top with lemon glaze.
17. Apple Ginger Mini Bundts
Tiny, elegant, and aromatic.
Ingredients
- 1½ cups flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- ½ cup diced apple
Instructions
- Mix all ingredients.
- Fill mini bundt pans.
- Bake 25 minutes at 350°F.
How to Serve It
Drizzle icing and top with candied ginger.
18. Apple Ginger Roll Cake
A showstopper that’s soft and fragrant.
Ingredients
- ¾ cup flour
- ½ tsp ginger
- 3 eggs
- ½ cup sugar
- 1 cup apple compote
Instructions
- Beat eggs and sugar until pale.
- Fold in flour and ginger.
- Bake 12 min in a sheet pan.
- Fill with compote and roll.
How to Serve It
Dust with powdered sugar.
19. Spelt Ginger Apple Cake
Nutty, wholesome, and subtly sweet.
Ingredients
- 2 cups spelt flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup honey
- ½ cup butter
- 2 eggs
- 1 cup grated apple
Instructions
- Mix wet and dry separately.
- Combine, pour into loaf pan.
- Bake 45 minutes.
How to Serve It
Serve with yogurt or cream.
20. Coconut Ginger Apple Cake
Tropical twist on fall comfort.
Ingredients
- 2 cups flour
- ½ cup shredded coconut
- ½ tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- 1 cup grated apple
Instructions
- Cream butter and sugar.
- Add eggs, coconut, apple.
- Fold in dry mix.
- Bake 40 minutes.
How to Serve It
Top with toasted coconut glaze.
21. Caramel Swirl Ginger Apple Cake
Soft crumb with gooey caramel layers.
Ingredients
- 2 cups flour
- 1 tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- 1 cup diced apple
- ¼ cup caramel sauce
Instructions
- Make base batter, swirl in caramel.
- Bake 40 minutes.
How to Serve It
Add more caramel drizzle.
22. Chai-Spiced Ginger Apple Cake
Aromatic spices with sweet apples.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ tsp cardamom
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- 1 cup grated apple
Instructions
- Cream butter, sugar, eggs, apple.
- Fold in spiced flour mix.
- Bake 40 minutes.
How to Serve It
Serve with chai glaze.
23. Apple Ginger Caramel Crumble Cake
Crunchy top and tender base.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- 1 cup apple
Crumble: ¼ cup oats + 2 tbsp butter + 2 tbsp brown sugar
Instructions
- Spread batter in skillet.
- Add crumble and bake 40 min.
- Drizzle caramel.
How to Serve It
Serve warm with ice cream.
24. Apple Ginger Crumble Cake
The perfect ending to any fall day.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ tsp ginger
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- 1 cup diced apple
Topping: ¼ cup brown sugar, 2 tbsp butter, 2 tbsp oats
Instructions
- Pour batter into pan.
- Sprinkle topping evenly.
- Bake 40 minutes at 350°F.
How to Serve It
Serve warm with vanilla cream or custard.
Conclusion
These 24 ginger apple cakes fill the air with warmth and spice, turning any kitchen into a cozy retreat. Each one offers a delicious balance of sweetness and zing — from sticky caramel bundts to soft maple loaves. Bake your favorite and let that heavenly scent linger long after dessert’s gone.
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