Introduction
Nothing says comfort like a warm serving of bread pudding — and when maple syrup joins the mix, it becomes pure nostalgia in a bowl. These 21 maple bread pudding recipes are rich, cozy, and full of homestyle sweetness. From classic maple custard versions to creative twists with pecans, apples, and bourbon, each one captures that irresistible “fresh from the oven” feeling you’ll want to savor again and again.
1. Classic Maple Bread Pudding
This traditional maple bread pudding is warm, creamy, and full of sweet comfort.
Ingredients
- 5 cups cubed French bread
- 2 cups milk
- ¾ cup pure maple syrup
- 3 eggs
- 1 tsp vanilla extract
- ½ tsp cinnamon
Instructions
- Preheat oven to 350°F (175°C).
- Whisk milk, eggs, maple syrup, vanilla, and cinnamon.
- Pour over bread cubes in a greased dish and let soak for 10 minutes.
- Bake for 45 minutes until golden.
How to Serve It
Serve warm with extra maple syrup or whipped cream.
2. Maple Pecan Bread Pudding
Sweet maple syrup and buttery pecans make a rich, crunchy topping.
Ingredients
- 6 cups cubed brioche
- 2 cups cream
- ¾ cup maple syrup
- ½ cup chopped pecans
- 3 eggs
- 1 tsp cinnamon
Instructions
- Mix custard ingredients and pour over bread.
- Sprinkle pecans on top.
- Bake at 350°F for 50 minutes.
How to Serve It
Top with a scoop of vanilla ice cream and warm maple drizzle.
3. Maple Bourbon Bread Pudding
A grown-up twist with the warmth of bourbon and deep maple flavor.
Ingredients
- 5 cups cubed challah
- 2 cups milk
- ¾ cup maple syrup
- 2 tbsp bourbon
- 3 eggs
- ½ tsp nutmeg
Instructions
- Mix all ingredients and soak bread.
- Bake for 45 minutes at 350°F.
How to Serve It
Drizzle with bourbon-maple glaze for a bold finish.
4. Maple Apple Bread Pudding
Tender apples bring sweetness and texture to this fall favorite.
Ingredients
- 5 cups bread cubes
- 2 apples (chopped)
- 2 cups milk
- ½ cup maple syrup
- 3 eggs
- 1 tsp cinnamon
Instructions
- Mix ingredients, fold in apples.
- Bake at 350°F for 45 minutes.
How to Serve It
Top with maple caramel sauce and sliced apples.
5. Maple Pumpkin Bread Pudding
Pumpkin purée and maple syrup make this dessert pure autumn comfort.
Ingredients
- 5 cups cubed bread
- 1 cup pumpkin purée
- 2 cups milk
- ¾ cup maple syrup
- 3 eggs
- 1 tsp pumpkin pie spice
Instructions
- Combine custard mixture and pour over bread.
- Bake for 50 minutes at 350°F.
How to Serve It
Add whipped cream and maple drizzle.
6. Maple Banana Bread Pudding
Sweet bananas and maple syrup melt together for a soft, buttery dessert.
Ingredients
- 5 cups cubed white bread
- 2 bananas (sliced)
- 2 cups milk
- ½ cup maple syrup
- 3 eggs
Instructions
- Layer bread and bananas, pour custard on top.
- Bake for 45 minutes at 350°F.
How to Serve It
Top with caramelized banana slices.
7. Maple Cranberry Bread Pudding
Tart cranberries balance the sweet maple perfectly.
Ingredients
- 5 cups bread cubes
- ½ cup dried cranberries
- 2 cups milk
- ¾ cup maple syrup
- 3 eggs
Instructions
- Combine ingredients and pour into baking dish.
- Bake for 45 minutes at 350°F.
How to Serve It
Serve with orange zest on top.
8. Maple Chocolate Chip Bread Pudding
Chocolate and maple create a cozy, indulgent dessert.
Ingredients
- 5 cups cubed brioche
- 2 cups milk
- ½ cup maple syrup
- ½ cup chocolate chips
- 3 eggs
Instructions
- Mix and bake for 45 minutes at 350°F.
How to Serve It
Serve warm with vanilla ice cream.
9. Maple Blueberry Bread Pudding
A fresh, fruity twist on the classic maple dessert.
Ingredients
- 5 cups bread cubes
- 1 cup blueberries
- 2 cups milk
- ¾ cup maple syrup
- 3 eggs
Instructions
- Fold blueberries into custard mixture.
- Bake 45 minutes at 350°F.
How to Serve It
Dust with powdered sugar and serve with cream.
10. Maple Caramel Bread Pudding
Rich caramel and maple syrup make this irresistibly sticky.
Ingredients
- 5 cups bread cubes
- 2 cups milk
- ½ cup maple syrup
- ½ cup caramel sauce
- 3 eggs
Instructions
- Mix ingredients and bake at 350°F for 45 minutes.
- Drizzle with extra caramel sauce.
How to Serve It
Top with a sprinkle of sea salt.
11. Maple Walnut Bread Pudding
A crunchy, nutty dessert with homestyle sweetness.
Ingredients
- 5 cups cubed bread
- 2 cups milk
- ½ cup maple syrup
- ½ cup chopped walnuts
- 3 eggs
Instructions
- Mix custard and pour over bread.
- Sprinkle walnuts on top and bake 45 minutes.
How to Serve It
Add a drizzle of warm maple syrup before serving.
12. Maple Cinnamon Raisin Bread Pudding
Like a cinnamon roll turned into a pudding — cozy and nostalgic.
Ingredients
- 5 cups cubed cinnamon bread
- 2 cups milk
- ¾ cup maple syrup
- ½ cup raisins
- 3 eggs
Instructions
- Combine ingredients and soak for 10 minutes.
- Bake 45 minutes at 350°F.
How to Serve It
Serve with cream or a light maple glaze.
13. Maple Brioche Bread Pudding
Buttery brioche makes this extra soft and rich.
Ingredients
- 6 cups cubed brioche
- 2 cups milk
- ½ cup cream
- ¾ cup maple syrup
- 3 eggs
Instructions
- Mix custard, pour over brioche, and bake 50 minutes at 350°F.
How to Serve It
Top with whipped cream and maple drizzle.
14. Maple Chai Bread Pudding
Chai spices bring warmth and depth to the maple flavor.
Ingredients
- 5 cups bread cubes
- 2 cups chai tea
- ½ cup maple syrup
- 3 eggs
Instructions
- Soak bread in chai mixture.
- Bake 45 minutes at 350°F.
How to Serve It
Add a light dusting of cinnamon sugar.
15. Maple Croissant Bread Pudding
Flaky croissants soak up the maple custard beautifully.
Ingredients
- 4 large croissants (torn)
- 2 cups milk
- ½ cup cream
- ¾ cup maple syrup
- 3 eggs
Instructions
- Pour mixture over croissants and bake 40 minutes at 350°F.
How to Serve It
Serve warm with whipped cream.
16. Maple Bacon Bread Pudding
A bold mix of smoky bacon and sweet maple syrup.
Ingredients
- 5 cups bread cubes
- 2 cups milk
- ½ cup maple syrup
- ½ cup cooked bacon bits
- 3 eggs
Instructions
- Mix custard, fold in bacon, bake 45 minutes at 350°F.
How to Serve It
Drizzle extra maple syrup on top before serving.
17. Maple Praline Bread Pudding
Sweet, crunchy, and buttery with southern-style flavor.
Ingredients
- 5 cups cubed bread
- 2 cups milk
- ½ cup maple syrup
- ½ cup chopped pecans
- ¼ cup brown sugar
Instructions
- Pour mixture into baking dish and top with pecans.
- Bake 45 minutes at 350°F.
How to Serve It
Add praline sauce for extra sweetness.
18. Maple Gingerbread Bread Pudding
Spicy gingerbread flavor pairs beautifully with maple.
Ingredients
- 5 cups cubed gingerbread
- 2 cups milk
- ½ cup maple syrup
- 3 eggs
Instructions
- Soak bread in mixture and bake for 45 minutes at 350°F.
How to Serve It
Serve with maple whipped cream.
19. Maple Almond Bread Pudding
A delicate dessert with light nutty flavor.
Ingredients
- 5 cups bread cubes
- 2 cups milk
- ½ cup maple syrup
- ¼ cup sliced almonds
- 3 eggs
Instructions
- Mix ingredients and bake 45 minutes at 350°F.
How to Serve It
Garnish with toasted almonds.
20. Maple White Chocolate Bread Pudding
A creamy, decadent twist on the classic.
Ingredients
- 5 cups bread cubes
- 2 cups milk
- ½ cup maple syrup
- ½ cup white chocolate chips
- 3 eggs
Instructions
- Combine and bake at 350°F for 45 minutes.
How to Serve It
Drizzle with melted white chocolate.
21. Maple Pear Bread Pudding
Juicy pears add a light, fruity sweetness.
Ingredients
- 5 cups bread cubes
- 2 ripe pears (sliced)
- 2 cups milk
- ¾ cup maple syrup
- 3 eggs
Instructions
- Layer bread and pears, pour custard over top.
- Bake 45–50 minutes at 350°F.
How to Serve It
Top with maple cream or caramel sauce.
Conclusion
Maple bread pudding is the kind of dessert that brings people together — simple, warm, and full of homemade charm. Whether you love it with fruit, nuts, or a touch of spice, these recipes offer a taste of home in every bite. Bake one today, pour on the maple syrup, and share the sweetness with someone special.
Leave a Reply