Introduction
Who knew sweet potatoes could make the most luscious, chocolatey brownies? These 22 fudgy sweet potato brownie recipes are a dream for anyone who loves rich desserts with a healthy twist. They’re soft, moist, and deeply satisfying — all with that irresistible cocoa aroma wafting through the kitchen.
1. Classic Fudgy Sweet Potato Brownies
A perfect base recipe — dense, moist, and full of chocolate flavor.
Ingredients
- 1 cup mashed sweet potato (cooked & cooled)
- ½ cup melted coconut oil
- ½ cup maple syrup
- 2 eggs
- 1 tsp vanilla extract
- ½ cup cocoa powder
- ¾ cup oat flour
- ¼ tsp salt
Instructions
- Preheat oven to 350°F; line 8×8 pan with parchment.
- Mix sweet potato, oil, syrup, eggs, and vanilla.
- Stir in cocoa, flour, and salt.
- Spread batter evenly; bake 25–28 minutes.
How to Serve It
Let cool completely, then cut into clean squares.
2. Chocolate Chip Sweet Potato Brownies
Extra chocolate chips take the fudginess to the next level.
Ingredients
- Base recipe (above)
- ½ cup semi-sweet chocolate chips
Instructions
- Prepare base batter.
- Fold in chocolate chips.
- Bake 25 minutes at 350°F.
How to Serve It
Top with a sprinkle of sea salt.
3. Vegan Sweet Potato Brownies
Rich and chewy without eggs or dairy.
Ingredients
- 1 cup mashed sweet potato
- ½ cup almond butter
- ⅓ cup maple syrup
- ⅓ cup cocoa powder
- ½ cup oat flour
- 1 tsp vanilla
- ¼ tsp salt
Instructions
- Stir everything until smooth.
- Spread in parchment-lined pan.
- Bake 30 minutes at 350°F.
How to Serve It
Chill before cutting for extra fudginess.
4. Peanut Butter Swirl Sweet Potato Brownies
A gorgeous peanut butter swirl for salty-sweet perfection.
Ingredients
- Base brownie mix
- 3 Tbsp creamy peanut butter
Instructions
- Spoon peanut butter over batter.
- Swirl with knife tip.
- Bake 25–27 minutes at 350°F.
How to Serve It
Sprinkle chopped peanuts before baking.
5. Sweet Potato Almond Flour Brownies
Naturally gluten-free and full of nutty flavor.
Ingredients
- 1 cup mashed sweet potato
- ¾ cup almond flour
- ½ cup cocoa powder
- ⅓ cup maple syrup
- 2 eggs
- ¼ cup coconut oil
- 1 tsp vanilla
Instructions
- Mix wet and dry separately.
- Combine, then spread into pan.
- Bake 25 minutes at 350°F.
How to Serve It
Top with slivered almonds.
6. Sweet Potato Espresso Brownies
Espresso deepens the chocolate flavor beautifully.
Ingredients
- 1 cup sweet potato
- ½ cup cocoa powder
- 2 tsp instant espresso
- ½ cup brown sugar
- 2 eggs
- ¼ cup butter
- 1 tsp vanilla
Instructions
- Mix all ingredients until smooth.
- Pour into 8×8 pan.
- Bake 25 minutes @ 350°F.
How to Serve It
Dust with cocoa powder before serving.
7. Sweet Potato Brownies with Walnuts
Crunchy walnuts add texture to the fudgy base.
Ingredients
- Base brownie batter
- ½ cup chopped walnuts
Instructions
- Fold walnuts into batter.
- Bake 25 min @ 350°F.
How to Serve It
Top with extra walnuts after baking.
8. Dark Chocolate Sweet Potato Brownies
For true chocolate lovers — intense and rich.
Ingredients
- 1 cup sweet potato
- ½ cup dark cocoa powder
- ½ cup coconut oil
- ½ cup maple syrup
- 2 eggs
- ¾ cup flour
Instructions
- Combine ingredients.
- Bake 27 minutes @ 350°F.
How to Serve It
Drizzle with melted dark chocolate.
9. Sweet Potato Tahini Brownies
Nutty, earthy, and perfectly balanced.
Ingredients
- 1 cup sweet potato
- ½ cup tahini
- ⅓ cup maple syrup
- ¼ cup cocoa powder
- ½ tsp baking powder
- Pinch salt
Instructions
- Mix until smooth.
- Pour into pan, swirl extra tahini.
- Bake 30 minutes @ 350°F.
How to Serve It
Top with sesame seeds.
10. Sweet Potato Blondie Brownies
Sweet potato gives blondies a caramel-like flavor.
Ingredients
- 1 cup mashed sweet potato
- ½ cup almond butter
- ½ cup coconut sugar
- 1 egg
- 1 tsp vanilla
- ½ cup oat flour
Instructions
- Mix wet and dry ingredients.
- Spread and bake 25 min @ 350°F.
How to Serve It
Drizzle white chocolate or caramel sauce.
11. Sweet Potato Brownies with Sea Salt
The sweet-salty combo never fails.
Ingredients
- Base brownie recipe
- Flaky sea salt
Instructions
- Sprinkle salt before baking.
- Bake 25 min @ 350°F.
How to Serve It
Top with melted chocolate ribbons.
12. Sweet Potato Protein Brownies
High-protein, post-workout friendly dessert.
Ingredients
- 1 cup sweet potato
- ½ cup protein powder
- ¼ cup cocoa powder
- 2 Tbsp peanut butter
- ⅓ cup almond milk
Instructions
- Blend all ingredients.
- Spread in pan, bake 20–22 min @ 350°F.
How to Serve It
Cool completely for best texture.
13. Sweet Potato Coconut Brownies
Coconut adds chewiness and tropical flavor.
Ingredients
- 1 cup sweet potato
- ½ cup shredded coconut
- ½ cup cocoa powder
- 2 eggs
- ⅓ cup maple syrup
Instructions
- Combine all ingredients.
- Bake 25 min @ 350°F.
How to Serve It
Sprinkle toasted coconut before serving.
14. Sweet Potato Avocado Brownies
Healthy fats meet pure chocolate richness.
Ingredients
- ½ cup mashed avocado
- ½ cup sweet potato
- ½ cup cocoa powder
- ⅓ cup maple syrup
- 2 eggs
Instructions
- Blend until smooth.
- Bake 25 min @ 350°F.
How to Serve It
Top with chocolate ganache.
15. Sweet Potato Oatmeal Brownies
Hearty texture perfect for breakfast treats.
Ingredients
- 1 cup mashed sweet potato
- 1 cup oats
- ¼ cup cocoa powder
- ¼ cup honey
- 1 egg
- 1 tsp vanilla
Instructions
- Combine all ingredients.
- Bake 25–27 min @ 350°F.
How to Serve It
Add peanut butter drizzle.
16. Sweet Potato Caramel Brownies
Sweet, sticky caramel ribbons inside a fudgy base.
Ingredients
- Brownie batter base
- ¼ cup caramel sauce
Instructions
- Add half batter to pan, swirl caramel, top with rest.
- Bake 30 min @ 350°F.
How to Serve It
Drizzle with extra caramel after cooling.
17. Sweet Potato Brownies with Cinnamon
A cozy twist that pairs chocolate with spice.
Ingredients
- 1 cup sweet potato
- ½ cup cocoa powder
- ½ cup maple syrup
- ½ tsp cinnamon
- 2 eggs
Instructions
- Combine all ingredients.
- Bake 25 min @ 350°F.
How to Serve It
Sprinkle cinnamon sugar before serving.
18. Sweet Potato Zucchini Brownies
Extra veggies make these extra moist.
Ingredients
- ¾ cup mashed sweet potato
- ½ cup grated zucchini
- ½ cup cocoa powder
- ¼ cup honey
- 1 egg
Instructions
- Mix ingredients until combined.
- Bake 25–28 min @ 350°F.
How to Serve It
Top with dark chocolate glaze.
19. Sweet Potato Raspberry Brownies
Tart raspberries cut through the deep chocolate flavor.
Ingredients
- Base brownie batter
- ½ cup raspberries
Instructions
- Gently fold raspberries into batter.
- Bake 25 min @ 350°F.
How to Serve It
Add melted chocolate drizzle and extra berries.
20. Sweet Potato Brownies with Marshmallow Top
A campfire-inspired dessert with gooey topping.
Ingredients
- Base brownie mix
- 1 cup mini marshmallows
Instructions
- Bake brownies for 20 min.
- Add marshmallows; bake 5 more min until golden.
How to Serve It
Serve warm for melty texture.
21. Sweet Potato Mint Chocolate Brownies
Cool mint contrasts beautifully with the rich base.
Ingredients
- Base brownie mix
- ½ tsp peppermint extract
- Glaze: ½ cup powdered sugar + 1 Tbsp milk + green tint
Instructions
- Add peppermint to batter.
- Bake 25 min @ 350°F.
- Top with mint glaze.
How to Serve It
Decorate with chocolate shavings.
22. Sweet Potato Brownies with Frosting
The ultimate indulgent finish — thick, creamy frosting.
Ingredients
- Base brownie mix
- Frosting: 2 Tbsp cocoa powder + 1 cup powdered sugar + 2 Tbsp milk + 1 Tbsp butter
Instructions
- Bake brownies; cool completely.
- Beat frosting ingredients until smooth.
- Spread evenly.
How to Serve It
Chill for clean slices and shiny tops.
Conclusion
Whether you love them simple, nutty, or swirled with caramel, these 22 sweet potato brownie recipes prove that wholesome ingredients can make seriously decadent desserts. Try a batch this weekend, share them with friends, or keep them all for yourself — no judgment here. Warm, fudgy perfection awaits.
