Introduction
Few desserts capture the heart of fall like the comforting scent of apple pie—especially when sweet maple syrup joins the mix. These 23 maple apple pie recipes blend tender apples, flaky crusts, and caramel-like maple sweetness into irresistible treats. From rustic hand pies to crumb-topped masterpieces, each one delivers the flavor of cozy fall days in every bite.
1. Classic Maple Apple Pie
The perfect harmony of maple syrup and cinnamon-kissed apples.
Ingredients
- 2 pie crusts
- 6 medium apples, sliced
- ½ cup pure maple syrup
- ¼ cup brown sugar
- 1 tsp cinnamon
- ¼ tsp nutmeg
- 2 tbsp flour
- 1 tbsp butter, cubed
Instructions
- Preheat oven to 375°F (190°C).
- Toss apple slices with maple syrup, sugar, flour, and spices.
- Pour filling into crust, dot with butter, and top with second crust.
- Cut slits for steam and brush with egg wash.
- Bake 45–50 minutes until golden.
How to Serve It
Serve warm with a scoop of vanilla ice cream.
2. Maple Crumb Apple Pie
A cozy twist featuring crunchy crumble and warm maple flavor.
Ingredients
- 1 pie crust
- 5 apples, sliced
- ⅓ cup maple syrup
- ¼ cup sugar
- 1 tsp cinnamon
- 1 tbsp flour
- Topping: ½ cup flour, ¼ cup butter, ¼ cup brown sugar
Instructions
- Fill crust with apple mixture.
- Mix topping until crumbly; sprinkle over apples.
- Bake 45 minutes at 375°F.
How to Serve It
Drizzle warm maple syrup just before serving.
3. Maple Pecan Apple Pie
Sweet maple and nutty pecans give this pie extra crunch and depth.
Ingredients
- 2 pie crusts
- 5 apples, sliced
- ½ cup maple syrup
- ½ cup chopped pecans
- ¼ cup brown sugar
- 1 tsp vanilla
- 1 tsp cinnamon
Instructions
- Mix filling ingredients and pour into crust.
- Add top crust, seal edges, and cut vents.
- Bake 50 minutes at 375°F.
How to Serve It
Top with whipped cream and extra pecans.
4. Maple Caramel Apple Pie
A decadent pie with caramel and maple combined for rich sweetness.
Ingredients
- 2 crusts
- 5 apples, sliced
- ¼ cup caramel sauce
- ⅓ cup maple syrup
- ¼ cup sugar
- 1 tsp cinnamon
Instructions
- Mix apples with caramel, syrup, and sugar.
- Fill crust and cover with lattice top.
- Bake 45 minutes at 375°F.
How to Serve It
Drizzle extra caramel on top before serving.
5. Mini Maple Apple Hand Pies
Perfectly portioned pies packed with cozy fall flavor.
Ingredients
- 1 package pie dough
- 3 apples, diced
- ¼ cup maple syrup
- 2 tbsp brown sugar
- ½ tsp cinnamon
Instructions
- Cut dough into circles.
- Spoon apple mixture onto half, fold, and crimp.
- Brush with egg wash and bake 20 minutes at 375°F.
How to Serve It
Drizzle maple icing over cooled pies.
6. Maple Bourbon Apple Pie
The deep, smoky notes of bourbon complement sweet maple perfectly.
Ingredients
- 2 pie crusts
- 6 apples, sliced
- ½ cup maple syrup
- 2 tbsp bourbon
- ¼ cup sugar
- 1 tsp cinnamon
Instructions
- Mix all ingredients.
- Pour into crust and top with lattice.
- Bake 50 minutes at 375°F.
How to Serve It
Add a dollop of whipped cream spiked with maple syrup.
7. Maple Oat Crumble Apple Pie
Hearty oats and warm maple flavor make this a rustic favorite.
Ingredients
- 1 crust
- 5 apples
- ⅓ cup maple syrup
- ¼ cup sugar
- 1 tsp cinnamon
- Topping: ½ cup oats, ¼ cup flour, ¼ cup brown sugar, 2 tbsp butter
Instructions
- Mix apple filling and pour into crust.
- Sprinkle oat crumble over top.
- Bake 40 minutes at 375°F.
How to Serve It
Top with maple whipped cream.
8. Maple Apple Galette
A simple, elegant maple apple dessert that feels like fall in France.
Ingredients
- 1 pie dough round
- 3 apples, thinly sliced
- ¼ cup maple syrup
- 1 tbsp sugar
- 1 tbsp melted butter
Instructions
- Arrange apples in the center of dough.
- Drizzle maple syrup, fold edges.
- Bake 35 minutes at 400°F.
How to Serve It
Serve with a scoop of vanilla bean ice cream.
9. Maple Walnut Apple Pie
The nutty crunch of walnuts pairs beautifully with maple sweetness.
Ingredients
- 2 crusts
- 5 apples
- ½ cup maple syrup
- ½ cup walnuts
- ¼ cup sugar
- 1 tsp cinnamon
Instructions
- Combine all ingredients for filling.
- Pour into crust, top with second crust.
- Bake 50 minutes at 375°F.
How to Serve It
Top with maple syrup drizzle and crushed walnuts.
10. Maple Cream Apple Pie
Silky cream filling meets soft maple-caramelized apples.
Ingredients
- 1 crust
- 5 apples
- ½ cup maple syrup
- ¼ cup sugar
- 1 cup heavy cream
- 1 egg yolk
Instructions
- Cook apples with syrup and sugar until soft.
- Whisk cream and yolk; pour over apples.
- Bake 40 minutes at 350°F.
How to Serve It
Garnish with fresh whipped cream.
11. Maple Apple Pie Bars
Easy to make and even easier to share.
Ingredients
- 2 cups flour
- ½ cup butter
- ½ cup brown sugar
- 4 apples, sliced
- ¼ cup maple syrup
Instructions
- Make crust from flour, butter, and sugar; press into pan.
- Layer apples and drizzle maple syrup.
- Bake 35 minutes at 350°F.
How to Serve It
Cut into bars and drizzle more syrup.
12. Maple Apple Cheesecake Pie
Cheesecake meets apple pie for a dessert that impresses.
Ingredients
- 1 crust
- 8 oz cream cheese
- ½ cup sugar
- 1 egg
- 1 cup apple slices
- ¼ cup maple syrup
Instructions
- Beat cream cheese, sugar, egg; pour into crust.
- Add apples and drizzle maple syrup.
- Bake 40 minutes at 350°F.
How to Serve It
Top with more syrup before serving.
13. Maple Dutch Apple Pie
A bakery-style pie bursting with maple flavor.
Ingredients
- 1 crust
- 5 apples
- ⅓ cup maple syrup
- ¼ cup sugar
- ½ tsp cinnamon
- Topping: ½ cup flour, ¼ cup brown sugar, 3 tbsp butter
Instructions
- Fill crust with apple mixture.
- Add crumble topping.
- Bake 45 minutes at 375°F.
How to Serve It
Serve warm with a caramel drizzle.
14. Maple Apple Puff Pastry Pie
Crisp pastry and gooey maple apple filling — a showstopper.
Ingredients
- 1 sheet puff pastry
- 3 apples
- ¼ cup maple syrup
- 2 tbsp sugar
- 1 tbsp butter
Instructions
- Cook apples with syrup and sugar until soft.
- Fill pastry, fold, and seal edges.
- Bake 25 minutes at 400°F.
How to Serve It
Dust with powdered sugar.
15. Maple Cinnamon Apple Pie
Extra cinnamon brings warmth and depth to every bite.
Ingredients
- 2 crusts
- 5 apples
- ½ cup maple syrup
- 1 tsp cinnamon
- ¼ tsp nutmeg
Instructions
- Fill crust with spiced apples.
- Cover with lattice top.
- Bake 45 minutes at 375°F.
How to Serve It
Add whipped cream and cinnamon dust.
16. Maple Cranberry Apple Pie
Tart cranberries balance sweet maple apples.
Ingredients
- 2 crusts
- 4 apples
- ½ cup cranberries
- ½ cup maple syrup
- ¼ cup sugar
Instructions
- Mix fruit and syrup, fill crust.
- Bake 45 minutes at 375°F.
How to Serve It
Top with vanilla ice cream for contrast.
17. Maple Apple Skillet Pie
Rustic and rich, baked right in a skillet.
Ingredients
- 1 pie crust
- 5 apples
- ½ cup maple syrup
- ¼ cup brown sugar
- 1 tsp cinnamon
Instructions
- Place crust in skillet.
- Add apple mixture.
- Bake 40 minutes at 375°F.
How to Serve It
Serve straight from skillet with whipped cream.
18. Maple Almond Apple Pie
Lightly nutty and perfectly spiced.
Ingredients
- 2 crusts
- 5 apples
- ½ cup maple syrup
- ½ cup sliced almonds
- ¼ cup sugar
Instructions
- Mix filling, pour into crust.
- Add top crust or open lattice.
- Bake 45 minutes at 375°F.
How to Serve It
Garnish with toasted almonds.
19. Maple Apple Cream Cheese Hand Pies
A grab-and-go dessert bursting with creamy maple apple flavor.
Ingredients
- 1 package pie dough
- 3 apples, diced
- 4 oz cream cheese
- ¼ cup maple syrup
Instructions
- Mix apples, syrup, and cream cheese.
- Fill dough circles, seal edges.
- Bake 20 minutes at 375°F.
How to Serve It
Brush with melted butter and sugar.
20. Maple Apple Slab Pie
Perfect for serving a crowd.
Ingredients
- 2 pie crusts
- 6 apples
- ½ cup maple syrup
- ¼ cup sugar
- 1 tsp cinnamon
Instructions
- Spread crust in baking sheet.
- Add apple mixture, top with second crust.
- Bake 45 minutes at 375°F.
How to Serve It
Drizzle with maple icing.
21. Maple Toffee Apple Pie
A gooey maple-toffee fusion that melts in your mouth.
Ingredients
- 2 crusts
- 5 apples
- ½ cup maple syrup
- ¼ cup toffee bits
- ¼ cup sugar
Instructions
- Mix apples, syrup, and sugar.
- Bake 45 minutes at 375°F.
- Add toffee bits before serving.
How to Serve It
Serve warm with ice cream.
22. Maple Ginger Apple Pie
The ginger adds a subtle kick to the sweet maple base.
Ingredients
- 2 crusts
- 5 apples
- ½ cup maple syrup
- 2 tbsp minced candied ginger
Instructions
- Mix all ingredients.
- Bake 45 minutes at 375°F.
How to Serve It
Top with whipped cream and chopped ginger.
23. Maple Apple Crumb Mini Pies
Tiny, adorable, and bursting with cozy sweetness.
Ingredients
- Mini pie shells
- 3 apples
- ¼ cup maple syrup
- Topping: ¼ cup oats, 2 tbsp butter, 2 tbsp sugar
Instructions
- Fill shells with apple mixture.
- Add crumb topping.
- Bake 25 minutes at 375°F.
How to Serve It
Serve warm with vanilla whipped cream.
Conclusion
Each maple apple pie in this collection brings the heart of fall straight to your kitchen. Whether you bake one big pie or a dozen minis, you’ll taste that perfect blend of maple sweetness, warm spices, and crisp apples in every bite. Save these recipes and make this autumn your most delicious yet.
